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Cava held prices steady and traffic jumped 7 percent

Original headline: Cava proves that keeping menu prices down can drive traffic without harming margins

Why this matters

Cava grew customer traffic nearly 7 percent in Q1 without running a single discount or promotion. The strategy was simple: keep everyday prices consistent so guests trust what they will pay before they walk in. For indie operators, the takeaway is not to copy a fast-casual chain's cost structure. It is to notice that constant LTO deals and limited-time discounts train guests to wait for a deal rather than come in at full price. If your traffic is soft right now, the problem may not be price level. It may be price unpredictability.

What to do

Audit your last 90 days of promotions and check whether your full-price transaction count went up or down on the weeks you ran a deal.

Curated by Chayadol Sundarapura · restaurant-business

Published Thu, 21 May 2026 02:42:53 GMT